Here is Day #2 of using up my 3 pounds of hot dogs. We figured out there will be a total of 4 days. When looking for hot dog ideas, I am trying to find ones that will work for camping, too. This recipe you can do in your RV, camp stove or if you have the ability to cook on a fire with a frying pan or even a Dutch oven.
1 tablespoon butter & 1/2 cup butter
1/2 yellow onion, chopped
1 (12 ounce) bottle dark beer
1 teaspoon garlic powder
1/2 to 1 teaspoon hot sauce (we used Chipotle Tobasco sauce)
8 hot dogs
First, melt the 1 tablespoon of butter in the skillet and cook the onion until the onion is softened and the liquid is released (about 10 minutes).
|Cooking The Onion|
|Bringing To A Boil|
|Cooking The Hot Dogs|
|Drunk Dog Served With A Side Of German Potato Salad|